Bird Seed Salad From Blue Iris

 (See thread here)

Bird Seed Salad

1 pkg Ramen noodle oriental soup*, crushed
3 T. sesame seeds
1/2 c. slivered almonds
1/3 c. sunflower seeds
4 green onions, chopped
3 T. white vinegar
3 T. sugar
1/2 c. olive oil
1 (approx. 14 0z.) bag coleslaw

Combine noodles, seeds, and almonds.

In another bowl, combine*seasoning packet, oil, vinegar, and sugar. Pour over noodle mixture.

Add coleslaw and onions. Mix and place in refrigerator for a couple hours before serving.